Burnside 28 yo 1994 (48,2%, HNWS / The Spirits Hunter 2022, hogshead #5137, 236 btl.)
Ben Nevis 24 yo 1998 (46,6%, The Maltman 2023, refill hogshead #694, 235 btl.)
Miltonduff 11 yo 2012 (48,5%, Decadent Drinks ‘Equinox & Solstice’ Winter 2023, first-fill sherry hogshead)
Edradour 10 yo 2011 (60,4%, OB for Whisky Picnic Bar 2021, first fill Marsala hogshead #83, 400 btl.)
Tullibardine 2005 (52,9%, Liquid Art 2023, 125 btl.)
Milk & Honey 2019 (65,5%, Liquid Art 2023, ex-rye cask #1354, 108 btl.)
A Speyside Distillery 13 yo 2009 (56,1%, Watt Whisky 2023, hogshead, 348 btl.)
Dalmunach 6 yo 2016 (57,1%, Watt Whisky 2023, Amontillado sherry butt, 456 btl.)
Linkwood 30 yo 1992 (48,1%, The Whisky Blues 2023, barrel #5290, 255 btl.)
Fettercairn 12 yo 2008 (52,9%, Whisky-Fässle 2021, barrel)
whisky picnic bar
Diamond / Port Mourant 22 yo 2001 (45,2%, Precious Liquors ‘100 Aspects of the Moon’ 2023 btl.)
Panama Don José 22 yo 2000 (46,3%, The Whiskyfind for Whisky Picnic Bar Taiwan 2022, bourbon barrel#13, 241 btl.)
T.D.L. 21 yo 2002 (46,5%, FRC 2023, armagnac + cognac matured / Ruby Port finish, 241 btl.)
Fiji 21 yo 2001 – South Pacific (47,3%, The Colours of Rum, ex-rum barrel #17, 222 btl.)
Diamond 26 yo 1996 (50,2%, Distilia ‘The Golden Age of Piracy – Hornigold’ 2023, cask #5, 156)
Trinidad Rum 4 yo ‘Feli y los Malos’ (50%, Rhythm & Booze Records #2, 50 cl, 400 btl.)
Enmore 32 yo 1990 MEV (53,6%, Rum Sponge 2023, various types of cask, 197 btl.)
Jamaica Premium Blend 14 yo 2008 (58,9%, The Colours of Rum 2023, ex-rum cask #40, 233 btl.)
T.D.L. 13 yo 2009 (62,8%, The Colours of Rum 2023, ex-bourbon barrel #107, 256 btl.)
Dailuaine 11 yo 2011 (52%, Asta Morris 2022, bourbon cask, 320 btl.)
Aibhainn Dearg 10 yo ‘X’ (46%, OB +/- 2022)
Fettercairn 2009 (50,6%, Liquid Art 2022, 140 btl.)
Glenburgie 25 yo 1994 (55,5%, Gordon & MacPhail ‘Connoisseurs Choice’ 2020, refill sherry hogshead #10064, 176 btl.)
Linkwood 10 yo 2012 (46%, Signatory Vintage ‘Un-Chillfiltered’ 2023, first-fill Oloroso butt finish, cask #201 + 203)
Williamson 2014 (46%, Berry Bros ‘Small Batch’ for Kirsch Import 2023, Batch #1, hogsheads, 1109 btl.)
Thomson Whisky – Manuka Smoke (53,9%, OB for Kirsch Import 2023, single cask #141, 284 btl.)
Shh.. ecret Islay 21 yo 1999 (59,8%, The Whisky Jury 2021, refill barrel, 250 btl.)
Williamson 9 yo 2012 (60,5%, Blackadder for Whisky Picnic Bar ‘Just Dram It’ 2022, refill butt, 267 btl.)
Starward 5 yo 2016 (59,3%, OB for Whivie.be & The Bonding Dram 2021, fortified wine barrel #1855, 222 btl.)
Deanston Virgin Oak (46,3%, OB +/- 2022)
Deanston 13 yo 2008 (57,7%, Whisky AGE for Whisky Picnic Bar & O’my Bar 2022, bourbon barrel #185, 179 btl.)
Deanston 11 yo 2011 (59,3%, Best Dram 2023, first fill PX sherry barrel #800036, 215 btl.)
Blended Malt ‘Fiddlers Pluscarden’ 12 yo 2010 (50%, Thompson Bros. for Fiddlers 2022, first fill bourbon barrel, 277 btl.)
Miltonduff 17 yo 2006 (52,9%, Kirsch Import ‘Simply Good Whisky’ 2023, bourbon barrel #KI-2)
Miltonduff 13 yo 2008 (54,7%, Duncan Taylor for Whisky Picnic Bar 2021, sherry octave #8332833, 75 btl.)
Orkney Malt 22 yo 1999 (47%, Thompson Bros for Shamrock / Heather Honey Japan 2022, refill hogshead, 188 btl.)
Orkney 22 yo 1999 (52,6%, Nanyang Whisky & Rejo ‘Peninsula Collection’ 2022, hogshead #8, 280 btl.)
Orkney Single Malt 13 yo 2007 (51,3%, Whisky-Fässle 2020, hogshead)
Orkney Single Malt 21 yo 1999 (53%, The Whisky Agency for Whisky Picnic Bar 2021, bourbon hogshead #7033, 242 btl.)
Orkney Sponge 16 yo 2006 (57,1%, Decadent Drinks 2022, refill hogshead, 342 btl.)
Linkwood 10 yo 2011 (55,7%, Thompson Bros for Select Spirits 2021, dechar / rechar hogshead)
Linkwood 12 yo 2009 (57,6%, The Whiskyfind for Picnic Bar 2021, bourbon barrel #559329, 223 btl.)
Linkwood 12 yo 2010 (57,5%, The Taste of Whisky ‘Pin-up Girls’ 2022, sherry butt #302799, 247 btl.)
Jura 29 yo 1992 (47,2%, Whisky Age Ltd for Whisky Picnic Bar 2021, bourbon barrel #836, 140 btl.)
Talisker 10 yo 2011 (57,6%, Hunter Laing for Whisky Picnic Bar 2021, refill hogshead, 274 btl.)