Blended Malt 6 yo 2017 (51,6%, Cut Your Wolf Loose 2023, Oloroso sherry butt, 333 btl.)
Arran 10 yo 2014 (58,6%, Cut Your Wolf Loose 2024, first fill bourbon barrel, 119 btl.)
Tomatin 7 yo 2016 (59,4%, Cut Your Wolf Loose 2024, refill hogshead, 262 btl.)
Bruichladdich 14 yo 2008 (62%, Cut Your Wolf Loose 2023, first fill bourbon barrel, 234 btl.)

Tomatin 20 yo 2003 (55,8%, Gordon & MacPhail ‘Connoisseurs Choice’ 2024, first fill bourbon barrel #2381, 187 btl.)
Glenburgie 15 yo 2008 (57,4%, Gordon & MacPhail ‘Connoisseurs Choice’ 2024, first fill sherry hogshead #17602308, 299 btl.)

Cù Bòcan Signature (46%, OB 2023, bourbon + Oloroso + virgin oak casks)
Cù Bòcan Creation #5 (46%, OB 2023, Colombian Andean oak casks)
Cù Bòcan 12 yo (46%, OB 2023, Batch #1, Caribbean rum casks)
Cù Bòcan 15 yo (50%, OB 2023, Oloroso sherry casks)

Tomatin 32 yo 1991 (45,3%, Fruitful Spirits 2023, first-fill bourbon cask + PX finish, 91 btl.)
Glen Moray 14 yo 2007 (55,6%, Fruitful Spirits 2023, bourbon barrel #6223, 192 btl.)
Bonnington single malt 3 yo 2020 (64,8%, Fruitful Spirits 2023, heavily peated, heavily charred virgin oak barrel #0779, 246 btl.)

Tomatin 15 yo 2006 – Madeira Casks (46%, OB ‘The Portuguese Collection’ 2022)
Tomatin 15 yo 2006 – Moscatel Casks (46%, OB ‘The Portuguese Collection’ 2022)
Tomatin 15 yo 2006 – Port Casks (46%, OB ‘The Portuguese Collection’ 2022)

Blair Athol 12 yo 2009 (50,2%, In2spirit 2021, refill hogshead #28535, 362 btl.)
Tomatin 11 yo 2011 (55,1%, In2spirit 2022, first fill Amontillado barrel finish #130, 180 btl.)
Dalmunach 6 yo 2015 (55,2%, In2spirit 2021, PX quarter cask #4205, 146 btl.)
Caol Ila 6 yo 2016 (61,2%, In2spirit 2022, bourbon cask, 180 btl.)

Glen Scotia 12 yo 2006 (53,1%, OB for Whisky Journey Singapore 2019, 235 btl.)
Inchmurrin 10 yo 2008 (54,1%, OB for Whisky Journey Singapore 2019, cask #999, 273 btl.)
Tomatin 10 yo 2009 (61,2%, OB for Whisky Journey 2020, recharred French oak Verdejo hogshead, 360 btl.)

Tomatin 9 yo 2011 (58,5%, Double-V 2019, rum finish, cask #106/2011)
Miltonduff 11 yo 2008 (62,7%, Double-V 2020, Pedro Ximénez hogshead #180612, 323 btl.)
Ledaig 11 yo 2009 (54%, Double-V 2020, refill hogshead #700036, 253 btl.)

Cù Bòcan Signature (46%, OB 2019)
Cù Bòcan Creation #1 (46%, OB 2019, Stout & Moscatel casks)
Cù Bòcan Creation #2 (46%, OB 2019, Shochu & European virgin oak casks)

Tomatin Wood (46%, OB ‘Five Virtues’ 2018, 6000 btl.)
Tomatin Fire (46%, OB ‘Five Virtues’ 2018, 6000 btl.)

Tomatin 27 yo 1988 (50%, OB 2016, bourbon barrels + fist-fill Port pipes, 1800 btl.)

Tomatin 18 yo (46%, OB 2016, Oloroso sherry butt finish) – 86/100

Tomatin Cuatro 12 yo – Manzanilla (46%, OB 2014, 1500 btl.) – 85/100
Tomatin Cuatro 12 yo – Fino (46%, OB 2014, 1500 btl.) – 83/100
Tomatin Cuatro 12 yo – Oloroso (46%, OB 2014, 1500 btl.) – 80/100
Tomatin Cuatro 12 yo – Pedro Ximénez (46%, OB 2014, 1500 btl.) – 83/100

Tomatin 1976 (49%, Thosop ‘handwritten’ 2013, ‘Never released stock’, 24 btl.) – 91/100

Tomatin 25 yo 1988 (49,7%, The Whisky Agency ‘Perfect Dram’ 2013, refill hogshead, 304 btl.) – 87/100

Tomatin 34 yo 1976 (46%, Mo Òr Collection 2011, sherry butt #4, 954 btl.) – 91/100

Tomatin 34 yo 1976 (51,3%, The Whisky Agency ‘Grotesque Crocs’ 2011, refill sherry butt, 309 btl.) – 91/100

Master of Malt – online whisky retailer with independent whisky bottlings

A couple of weeks ago, The Scottish Liqueur Centre launched Càrn Mòr, a series of 24 different vintages, […]

Two new bottlings in the Daily Dram range: an 11 year-old Laphroaig ‘Philo Raga’ from 1998 (57,5%) and a 43 year-old Tomatin ‘Oat Mint’ from 1965 (48,1%).